The chef’s knife would be the all-rounder, the serrated knife is ideal for bread as well as other foods which have a tough exterior plus a softer inside (like pineapple or melon), and the paring knife will look after https://tjblade.com/products/custom-handmade-chef-knife-full-tang-hand-forged-kitchen-knives-valentines-day-gifts-birthday-gifts-anniversary-gifts
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