Like Cardamom and cloves, you will find saffron getting used in both sweet and savory dishes. Whether it is in Indian Thandai Masala: Thandai Powder is surely an aromatic, flavorful mixture of nuts, seeds, and spices produced in only 5 minutes! It's a versatile spice combine to stir into warm milk, https://ethnicindiangrocer.com.au/category/soft-drink/